Banana Nut Bread 7
2 c. plain flour
1/2 tsp. baking powder
1/2-1 tsp. soda
1/2 tsp. salt
1/2 c. butter
1 c. sugar
1 lg. egg
3 ripe bananas, mashed
1/2 c. chopped nuts
Sift flour with baking powder, soda, and salt. Cream butter, add sugar gradually. Add eggs, one at a time, mix thoroughly. Add bananas to flour mixture. Add to creamed mixture gradually. Mix well and add nuts. Pour into well greased loaf pan. Bake at 350 degrees for 45-60 minutes or until done. Remove from oven, let stand in pan a while. Remove and cool thoroughly.
