Jeanne's Banana Nut Bread
1 c. sugar
1 egg
1/4 c. butter, melted
3 ripe bananas, mashed
2 c. flour
1 tsp. baking soda
Cream sugar and egg; add butter then bananas; add flour, baking soda. Bake in two 9x4x3 inch greased bread tins at 350 degrees for 25-35 minutes.
